Lemon Lace Cookies

Oven Temperature:  350            Cooking Time:  6-8 minutes per batch

INGREDIENTS:

1-cup finely ground almonds or (pecans, walnuts, macadamia)
1-cup sugar
¾-cup rolled oats
½-teaspoon salt
½-cup marijuana butter
2-tablespoon vanilla
2-tablespoon lemon juice
1-tablespoon lemon zest
1-tablespoon water

DIRECTIONS:

Mix dry ingredients together.
Cream in butter
Add vanilla, lemon juice, lemon zest.  If very dry, add a few drops of water

Cool cookies on parchment paper.
Can dip cookies in melted bittersweet chocolate then shredded coconut. 
Cookies are pretty to look at and oh so yummy!
 

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